Organic Maca Gelatinized Powder “Inca Warrior Food”
Maca, Lepidium Mayenii, is a root grown since ancient times in Peru’s Central Highlands. It was widely consumed by the Incas as a sex enhancer root and for stamina. Legend has it that Maca was used by Inca warriors before entering a battle.
Maca root powder has a unique sense of balance of proteins, carbs, anti-oxidants, plant sterols, minerals and vitamins. These interact to maintain the entire body at optimum condition. Similar to Ginseng it increases strength, energy, stamina and libido by normalizing hormonal function in men as well as in women.
Our Maca root goes through a gelatinization process that involves drying the roots at high pressure and high temperature for a very short time allowing the long chains of starches to unfold, but maintaining the integrity of its active properties, making it a product that is 98 % digestible and free of Cyanhydric acid (a toxic compound found in raw Maca). Therefore gelatinized Maca can be eaten raw, add it to smoothies, chocolate drinks, yogurt and cereals, but remember not to cook it.
It is an excellent choice not only for sports and health conscious people, but for any individual looking for a natural energy booster.